TY  - BK
AU  - Kang,M.S.
TI  - Crop improvement: Challenges in the twenty-first century
SN  - 1-56022-905-5
U1  - 631.523 KAN 
PY  - 2002///
CY  - New York (United States of America)
PB  - Food Products Press, 
KW  - AGROVOC
KW  - Crop improvement
KW  - Crops
KW  - Tropical crops
KW  - Molecular genetics
N2  - This comprehensive book provides the latest authoritative scientific information on improvement of both temperate and tropical crops. Crop Improvement: Challenges in the Twenty-First Century brings together expert plant breeders and geneticists to address issues related to crop adaptability and stability across environments for important food and fiber crops. It emphasizes the need to integrate molecular genetic techniques with traditional plant breeding methods to develop hardier, more productive crops
ER  -