TY  - PRO
AU  - Zhang,Y.
AU  - BlackC.K.|Panozzo,J.F.|Rebetzke,G.J.
AU  - Huang,S.
AU  - Mugford,D.
AU  - Quail,K.
AU  - He Zhonghu
TI  - milling quality of chinese wheat cultivars
SN  - 1 876892 10 5
PY  - 2004///
CY  - Melbourne (Australia)
PB  - Cereal chemistry Division|Royal Australian chemical Institute
KW  - Gluten
KW  - AGROVOC
KW  - Milling
KW  - Protein content
KW  - Quality
KW  - Seed production
KW  - Wheat
KW  - Triticum aestivum
ER  -