TY  - BK
AU  - Larkins,B.A.
AU  - Mertz,E.T.
ED  - Proceedings of the International Symposium
TI  - Quality protein maize 1964-1994
U1  - 633.1523 
PY  - 1997///
CY  - West Lafayette, IN (USA)
PB  - Purdue University, 
KW  - High-yielding varieties
KW  - AGROVOC
KW  - Innovation adoption
KW  - Maize
KW  - Nutrient improvement
KW  - Nutritive value
KW  - Protein content
KW  - Quality
KW  - Technology transfer
KW  - Zea mays
ER  -