TY  - BK
AU  - Montville,T.J.
TI  - Food microbiology
T2  - New Jersey Agricultural Experiment Station Publication
SN  - 0-8493-6478-7 (v. 1)
U1  - 576.163 
PY  - 1987///
CY  - Boca Raton, FL (USA)
PB  - CRC Press, 
KW  - Automation
KW  - Bacteria
KW  - Chemicophysical properties
KW  - DNA
KW  - Foods
KW  - Genetic control
KW  - Germination
KW  - Immune response
KW  - Ions
KW  - Methods
KW  - Microbiology
KW  - Microorganisms
KW  - Models
KW  - Molecular Biology
KW  - Nutrient transport
KW  - Osmotic pressure
KW  - Recombination
KW  - Spores
KW  - Toxins
KW  - Water
KW  - Genetics
KW  - AGROVOC
N1  - Includes: v. 1 Concepts in physiology and metabolism, v. 2 New and emerging technologies. Graphs, tables, illustrations, index v.1 p. 157-161, index v. 2 p. 187-195
ER  -