TY  - TH
AU  - Archila Cordon,W.
ED  - Colegio de Postgraduados
TI  - Evaluación nutritiva de maíz y sorgo forrajero ensilado con excreta y melaza
PY  - 1989///
CY  - Montecillo, Tex. (México)
PB  - C.P., 
KW  - Anaerobiosis
KW  - Bacteriology
KW  - Biochemical engineering
KW  - Degradation
KW  - Dietetic foods
KW  - Experimental infection
KW  - Fermented products
KW  - Food composition
KW  - Food production
KW  - Microbiology
KW  - Protein content
N1  - Nationality: GT; Thesis (M. Sc.) Colegio de Postgraduados, 1989
ER  -