TY  - BK
AU  - Avery,D.T.
TI  - Global food progress 1991:  a report from Hudson Institute's Center for Global Food Issues
SN  - 15-581-3039X
U1  - 92-029438 
PY  - 1991///
CY  - Indianapolis, IN (USA)
PB  - Hudson Institute, 
KW  - Agriculture
KW  - AGROVOC
KW  - Contamination
KW  - Environmental impact
KW  - Food industry
KW  - Food supply
KW  - Foods
KW  - Trade
N1  - ill. bibliographical ref.(p. 261-262) and index
ER  -