TY  - BK
TI  - Proposals for the promotion of traditional crops in Kenya
U1  - 89-084392 
PY  - 1989///
KW  - Food crops
KW  - Food policies
KW  - Kenya
KW  - Traditional farming
KW  - Food security
KW  - AGROVOC
N1  - 12 tables
N2  - Gives the proposals for the promotion of traditional food crops in Kenya such as sorghum, millets, teff, pulses, root crops and indigenous vegetables. Discusses the present production situation and the drawbacks facing it, research and extension activities and future promotion strategies of these crops. Describes the uses and the nutritive value of these indigenous food crops
ER  -