TY  - BK
AU  - King,M.H.
AU  - Burguess,A.P.
AU  - Burguess,H.J.L.
AU  - King,F.M.A.
AU  - Morley,D.C.
TI  - Nutrition for developing countries:  With special reference to the maize, cassava and millet areas of Africa
SN  - 0-19-572244-2
U1  - 641.1 
PY  - 1972///
CY  - Nairobi (Kenya)
PB  - Oxford University, 
KW  - Africa
KW  - Chemical composition
KW  - Child feeding
KW  - Developing Countries
KW  - Extension activities
KW  - Food consumption
KW  - Home economics
KW  - Households
KW  - Infant feeding
KW  - Malnutrition
KW  - Minerals
KW  - Nutritive value
KW  - AGROVOC
KW  - Plant production
KW  - Protein content
KW  - Training
KW  - Vitamins
N1  - Illustrations, tables, graphs, appendix, glossary
ER  -