TY  - TH
AU  - Villegas,E.
TI  - Variability in lysine content of wheat, rye and triticale proteins
PY  - 1967///
CY  - Fargo, ND (USA)
PB  - North Dakota State University, 
KW  - Amino acids
KW  - Analysis
KW  - Lysine
KW  - Methods
KW  - Protein content
KW  - Secale cereale
KW  - Triticales
KW  - Triticum aestivum
KW  - AGROVOC
N1  - Thesis (Ph. D) tables, graphs, bibliography p. 73-79
ER  -