TY  - JA
AU  - Pheighambardoust,S.H.
AU  - Boom,R.M.
AU  - Hamer,R.J.
AU  - Van der Goot,A.J.
TI  - Mixing behaviour of a zero-developed dough compared to aflour-water mixture
PY  - 2006///
T2  - Journal Cereal Science
ER  -