TY  - JA
AU  - Lii,C.Y.
AU  - Lineback,D.R.
TI  - Characterization and comparison of cereal starches
SN  - 0009-0352
U1  - 77-157854 
PY  - 1977///
KW  - Cereal and bakery products general
KW  - Food composition
N1  - 34 ref.; Summary (En); Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0009-0352
T2  - Cereal Chemistry
ER  -