TY  - JA
AU  - Teas,H.J.
TI  - A morphological basis for higher niacin in sugary maize
PY  - 1952///
KW  - Arabinose
KW  - biochemical polymorphism
KW  - Carbohydrates
KW  - Endosperm
KW  - AGROVOC
KW  - Glucose
KW  - Kernels
KW  - Lactobacillus
KW  - Maize
KW  - Proteins, amides and amino acids
N1  - Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=1943-2631
T2  - Genetics
ER  -