TY  - REP
AU  - Snyder,H.E.
TI  - Food losses--situation and opportunities for improvement [Processing]
U1  - 78-290942 
PY  - 1977///
KW  - Human nutrition
KW  - Protection of stored products of plant and animal origin
T2  - Duncan, E.R. (ed.). Dimensions of world food problems. Ames, Iowa (USA). Iowa State University Press. 1977. p. 186-201
ER  -