Grain yield and other traits of tall and dwarf isolines of modern bread and durum wheats
Material type: TextPublication details: Martonvasar (Hungary) Agricultural Research Institute of the Hungarian Academy of Sciences : 2000Subject(s):Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Conference proceedings | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Staff Publications Collection | CIS-2867 (Browse shelf(Opens below)) | 1 | Available | 629276 |
Abstract only
Genetic Resources Program|Global Wheat Program
English
0010|R99-00ABSTR|AL-Wheat Program|3
Jose Juan Caballero
CCJL01|INT0610
CIMMYT Staff Publications Collection