Genetic improvement of spring and winter bread wheats and durum wheats
By: Anderson, R.G.
Contributor(s): Anderson, R.G [ed.].
Material type:
BookAnalytics: Show analyticsPublisher: Mexico, DF (Mexico) CIMMYT : 1973Subject(s): Bread
| Spring crops | Triticum durum | Varieties | Winter crops | Wheat AGROVOC | Genetics AGROVOCDDC classification: 633.11 Collection: CIMMYT Publications Collection
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Book |
CIMMYT Knowledge Center: John Woolston Library
Lic. Jose Juan Caballero Flores
|
CIMMYT Publications Collection | 633.11 AND 1973 (Browse shelf) | 1 | Available | O612807 | ||
| Book |
CIMMYT Knowledge Center: John Woolston Library
Lic. Jose Juan Caballero Flores
|
CIMMYT Publications Collection | 633.11 AND 1973 (Browse shelf) | 2 | Available | 613415 |
Total holds: 0
Browsing CIMMYT Knowledge Center: John Woolston Library Shelves , Collection code: CIMMYT Publications Collection Close shelf browser
| 633.11 AND 1973 Physiologic research as a tool in improving yield potential | 633.11 AND 1973 Physiologic research as a tool in improving yield potential | 633.11 AND 1973 Genetic improvement of spring and winter bread wheats and durum wheats | 633.11 AND 1973 Genetic improvement of spring and winter bread wheats and durum wheats | 633.11 AND 1973 Protection: | 633.11 AND 1973 Protection: | 633.11 AND 1973 Potential and prospects of dwarf durums |
English
MIC 7858-R
CIMMYT Publications Collection
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