Allying genetic and physiological innovations to improve productivity of wheat and other crops
Material type: TextPublication details: Nottingham (United Kingdom) Nottingham University Press : 2005Description: p. 89-122ISBN:- 1-904761-23-2
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Reprint | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Staff Publications Collection | CIS-4738 (Browse shelf(Opens below)) | 1 | Available | 634090 |
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Global Wheat Program
English
0604
Lucia Segura
INT1511
CIMMYT Staff Publications Collection