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Apertura economica: Caracteristicas e implicaciones para el sector agroalimentario en America Latina y El Caribe

By: Contributor(s): Material type: TextTextLanguage: Es Series: IICA Serie Documentos de Programas ; No. 24Publication details: San Jose (Costa Rica) : IICA, 1991Description: 98 pagesISSN:
  • 1011-7741
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Tables, graphs, bibliography p. 95-98

Spanish

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