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Bread wheat: Improvement and production

Contributor(s): Curtis, B.C [ed.] | Gómez Macpherson, H [ed.] | Rajaram, S [ed.].
Material type: materialTypeLabelBookSeries: Plant Production and protection ; No. 30.Analytics: Show analyticsPublisher: Rome (Italy) : FAO, 2002Description: xi, 554 pages.ISBN: 92-5-104809-6.Subject(s): Barley yellow dwarf luteovirus | Biotechnology | Bread | Crows | Cytogenetics | Disease resistance | Foods | Fusarium | Harvesting | Irrigation | Mildews | Nematode control | Physiological functions | Plant diseases | Production economics | Roots AGROVOC | Rusts | Seed production | Septoria | Smuts | Storage | Water management | Wheat | FAO | Genetic resources | Plant breeding AGROVOCDDC classification: 633.11 Collection: General Book Collection
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Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Book CIMMYT Knowledge Center: John Woolston Library

Lic. Jose Juan Caballero Flores

 

General Book Collection 633.11 CUR (Browse shelf) 1 Available 632031
Total holds: 0

English

0305|AL-Wheat Program

Juan Carlos Mendieta

General Book Collection

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