Gene banks and the world's food
Material type: TextLanguage: En Publication details: Princeton, NJ (USA) : Princeton University, 1987Description: xv, 247 pagesISBN:- 0-691-08438-6
- 581.15 PLU En
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Book | CIMMYT Knowledge Center: John Woolston Library | General Book Collection | 581.15 PLU En (Browse shelf(Opens below)) | 1 | Available | 600724 | |||
Book | CIMMYT Knowledge Center: John Woolston Library | General Book Collection | 581.15 PLU En (Browse shelf(Opens below)) | 2 | Available | 605770 | |||
Book | CIMMYT Knowledge Center: John Woolston Library | General Book Collection | 581.15 PLU En (Browse shelf(Opens below)) | 3 | Available | 619499 |
Total holds: 0
Illustrations, tables, references p. 209-231
English
General Book Collection