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The next green revolution: essential steps to a healthy, sustainable agriculture

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Material type: Text

TextPublication details: Binghamton, NY (USA) : Food Products Press, 2001Description: xix, 312 pagesISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Book	CIMMYT Knowledge Center: John Woolston Library	General Book Collection	333.76160973 HOR (Browse shelf(Opens below))	1	Available		632699

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Previous	333.7615091724 AGR Agriculture and environment : bridging food production and environmental protection in developing countries : proceedings of an international symposium sponsored by Division A-6 of the American Society of Agronomy in Cincinnati, OH, 7-12 November 1993	333.7616 ARS Conservation policies for sustainable hillslope farming	333.7616 SOI Soil and water quality:	333.76160973 HOR The next green revolution:	333.79 COW Microeconomic modeling and policy analysis; Studies in residential energy demand	333.9 ECO SUM Ecosystems and human well-being:	333.9 ECO V. 1 Ecosystems and human well-being:	Next

English

0402|AL-ABC Program

Juan Carlos Mendieta

General Book Collection

Knowledge Center Catalog