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Food's frontier : the next green revolution

By: Manning, R.
Material type: materialTypeLabelBookAnalytics: Show analyticsPublisher: New York (USA) : North Point Press, 2000Description: 225 pages.ISBN: 0-86547-593-8.Subject(s): Agricultural development | Agricultural economics | Biodiversity AGROVOC | Brazil | China | Environmental protection | Food supply | High yielding varieties | India | Innovation | Maize | Mexico | Peru | Rice | South Africa | Technology | Wheat | Environmental problems | Frontiers of foodDDC classification: 338.16 Collection: General Book CollectionCollection: General Book Collection
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Item type Current location Call number Copy number Status Date due Barcode Item holds
Book CIMMYT Knowledge Center: John Woolston Library

Lic. Jose Juan Caballero Flores

 

338.16 MAN (Browse shelf) 1 Available 628471
Total holds: 0

English

0108|AL-ABC Program|AL-Economics Program|AL-NRG Program

Maria del Carmen Nava

General Book Collection

General Book Collection

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