Knowledge Center Catalog

Ethical issues in food and agriculture

By: Material type: TextTextLanguage: En Publication details: Rome (Italy) : Food and Agriculture Organization, 2001Description: 65 pagesISBN:
  • 92-5-104559-3
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Book CIMMYT Knowledge Center: John Woolston Library Reprints Collection REP-13290 (Browse shelf(Opens below)) Available
Total holds: 0

English

Biosafety Committee

Carelia Juarez

Reprints Collection


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