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World food problems

By:

Scrimshaw, N.S

Material type: Text

Text

TextPublication details: Cambridge, MA (USA) : Massachusetts Institute of TechnologyDescription: 32 pages

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Book	CIMMYT Knowledge Center: John Woolston Library	Reprints Collection	REP-332 (Browse shelf(Opens below))	Available

Total holds: 0

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Previous	REP-3317 The EC's potential role in food security for LDC's: adjustments in its STABEX and stock policies	REP-3318 Economic evaluation of public wheat research and extension expenditure in Canada	REP-3319 An economic perspective of crop diversification in rainfed areas: implications to national and regional planning.	REP-332 World food problems	REP-3320 The effect of stubble on 15N fertilizer nitrogen balance and immobilization in a vertisol during the summer fallow	REP-3321 Effect of temperature and ph on water relations of field and storage fungi	REP-3322 Effect of tillage on the stability of three red soils of the Northern wheat belt	Next

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Reprints Collection

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