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Selection and use of technologies [Food production]

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Material type: Text

TextPublication details: 1977Subject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Reprint	CIMMYT Knowledge Center: John Woolston Library	AGRIS Collection	78-318310 (Browse shelf(Opens below))	Available

Total holds: 0

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Previous	78-318167 The productivity of the human work force in traditional agriculture with special reference to Egypt	78-318170 Intermediate technology as an agent of change [Simple technologies, high employment]	78-318309 Institutional resources [Food production technology]	78-318310 Selection and use of technologies [Food production]	78-318311 Technology for food production and preservation	78-318312 Relations between food production, processing and distribution alternatives and energy [Costs]	78-318313 Mechanization toward self-sufficiency in food [International Rice Research Institute]	Next

AV:: NAL (HD9000.1.W6 1976)

English

AGRIS Collection

Knowledge Center Catalog