Research direcions in income distribution, nutrition, and the economics of food
Material type:
TextLanguage: En Series: Food Research Institute studies (USA) ; No. 16|No.2Publication details: Washington, DC (USA) : IFPRI, 1978Description: 45 pSubject(s): DDC classification: - 82-708811
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
| Book | CIMMYT Knowledge Center: John Woolston Library | AGRIS Collection | 82-708811 (Browse shelf(Opens below)) | 1 | Available | 82-708811 |
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Bibliography: p. 43-45
Extract: The number of potentially researchable questions about how income distribution, food production and consumption, and nutritional status work themselves out together is large. This paper attempts to chart the terrain and identify some interesting specific topics. The criteria of selection are that the problems be amenable to policy intervention, that they bear on the welfare of poor people in poor countries, and that they can be effectively studied by fairly small research teams with major specialization in economics
English
International Food Policy Research Institute (USA)|COMOD
Efren Orozco
AGRIS Collection