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Annotated bibliography relating to world food issues. Rev. ed

By:

D'Silva, Emmanuel H

Contributor(s):

Tracy, Ruth M [coaut.]

Material type: Text

TextLanguage: En Publication details: Ithaca, NY (USA) : Cornell U, 1978Description: 21 pSubject(s):

Development policies

DDC classification:

81-614857

Summary: The bibliography lists 125 citations on world food issues from the Cornell University library system, using 1972-1974 as the base period. Topics covered include the world food program and crisis, food supplies, national and international policies, agricultural and economic factors, developing nations, and malnutrition. Cornell University call numbers are cited for each entry

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Holdings ( 1 )
Title notes ( 4 )

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Book	CIMMYT Knowledge Center: John Woolston Library	AGRIS Collection	81-614857 (Browse shelf(Opens below))	1	Available		81-614857

Total holds: 0

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Previous	81-612877 Field trials using [microbial inhibitors as] extenders for ambient conditioning high-moisture corn [Drying, energy conservation]	81-614249 Diseases of maize [particularly mosaic virus] in the wet lowland tropics and the collapse of the classic Maya civilization [Peregrinus maidis, insect vectors, ethnobotany, Guatemala, Mexico]	81-614411 Quarantine regulations of seed imports at the International Crops Research Institute for the Semi-Arid Tropics	81-614857 Annotated bibliography relating to world food issues. Rev. ed	81-615403 Morpho-physiological plant ideotypes for forage maize and second crop maize	81-615485 Effects of population density and number of ears on wheat yield and its components	81-616020 Multi-point temperature measuring equipment for crop environment, with some results on horizontal homogeneity in a maize crop, 2: equipment used	Next

The bibliography lists 125 citations on world food issues from the Cornell University library system, using 1972-1974 as the base period. Topics covered include the world food program and crisis, food supplies, national and international policies, agricultural and economic factors, developing nations, and malnutrition. Cornell University call numbers are cited for each entry

English

US (NAL Z7164.F7A5 F and N)|COMOD

AGRIS Collection

Knowledge Center Catalog

Annotated bibliography relating to world food issues. Rev. ed

Browsing CIMMYT Knowledge Center: John Woolston Library shelves, Collection: AGRIS Collection Close shelf browser (Hides shelf browser)

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org

Knowledge Center Catalog

Annotated bibliography relating to world food issues. Rev. ed

Browsing CIMMYT Knowledge Center: John Woolston Library shelves, Collection: AGRIS Collection Close shelf browser (Hides shelf browser)

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

International Maize and Wheat Improvement Center (CIMMYT) © Copyright 2021.
Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
If you have any question, please contact us at
CIMMYT-Knowledge-Center@cgiar.org