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U.S. agriculture and the world food economy

By: Poehlman, J.M.
Contributor(s): Breimyer, H.F [coaut.] | Christensen, G.C [coaut.] | Ensminger, D [coaut.] | Sears, E.R [coaut.].
Material type: materialTypeLabelBookSeries: Special Report ; No. 266.Analytics: Show analyticsPublisher: Columbia, MO (USA) : University of Missouri-Columbia. College of Agriculture, 1981Description: 48 pages.Subject(s): Agriculture | Economics | Food policies | Hunger | Poverty | Rural sociology | USA | Wheat AGROVOC | Genetics AGROVOCCollection: Reprints Collection
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Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Reprint Reprint CIMMYT Knowledge Center: John Woolston Library

Lic. Jose Juan Caballero Flores

 

 Reprints Collection REP-8255 (Browse shelf) 1 Available 600171
Total holds: 0

Graphs, photographs

English

Reprints Collection

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