Radically rethinking agriculture for the 21st century
Material type: ArticleLanguage: English Publication details: Washington, DC (USA) : AAAS, 2010.ISSN:- 0036-8075
- 1095-9203 (Online)
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Article | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Staff Publications Collection | CIS-5856 (Browse shelf(Opens below)) | Available |
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Peer review
Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0036-8075
Population growth, arable land and fresh water limits, and climate change have profound implications for the ability of agriculture to meet this century?s demands for food, feed, fiber, and fuel while reducing the environmental impact of their production. Success depends on the acceptance and use of contemporary molecular techniques, as well as the increasing development of farming systems that use saline water and integrate nutrient flows.
Global Wheat Program
Text in English
INT1511