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Cassava (Manihot esculenta Crantz) genetic resources : a case of high iron and zinc

By: Contributor(s): Material type: ArticleArticleLanguage: English Publication details: Dordrecht (Netherlands) : Springer, 2010.ISSN:
  • 1573-5109 (Online)
  • 0925-9864
Subject(s): Online resources: In: Genetic Resources and Crop Evolution v. 57, no. 2, p. 287-291Summary: Cassava hybrids from interspecific crosses with Manihot caerulescens Pohl, M. pseudoglaziovii Pax and Hoffmann and M. dichotoma Ule showed a very high iron and zinc content in both roots and leaves, e.g. 98.15 mg kg−1 in roots of the interspecific hybrid cassava-M. caerulescens versus 12.17 mg kg−1 in a cassava cultivar. This promising results show the potential of wild Manihot species for micronutrient enhancement of cassava.
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Item type Current library Collection Call number Status Date due Barcode Item holds
Article CIMMYT Knowledge Center: John Woolston Library CIMMYT Staff Publications Collection CIS-5792 (Browse shelf(Opens below)) Available
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Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0925-9864

Cassava hybrids from interspecific crosses with Manihot caerulescens Pohl, M. pseudoglaziovii Pax and Hoffmann and M. dichotoma Ule showed a very high iron and zinc content in both roots and leaves, e.g. 98.15 mg kg−1 in roots of the interspecific hybrid cassava-M. caerulescens versus 12.17 mg kg−1 in a cassava cultivar. This promising results show the potential of wild Manihot species for micronutrient enhancement of cassava.

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