Carotenoids increase iron absorption from cereal-based food in the human
Material type: ArticlePublication details: 2006 In: Nutrition research v. 26, p. 340-344649602Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Article | CIMMYT Knowledge Center: John Woolston Library | Reprints Collection | REP-12715 (Browse shelf(Opens below)) | 1 | Available | 649602 |
Total holds: 0
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