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Determining the distribution of ash in wheat using debranning and conductivity

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Material type: Article

ArticlePublication details: 1998 In: Food Chemistry v. 62, no. 2, p. 169-172634348

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Article	CIMMYT Knowledge Center: John Woolston Library	Reprints Collection	REP-12669 (Browse shelf(Opens below))	1	Available		634348

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English

Elsevier|0806

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