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Single kernel near-infrared analysis of tetraploid (Durum) wheat for classification of the waxy condition

By: Delwiche, S.R.
Contributor(s): Dowell, F.E [coaut.] | Graybosch, R.A [coaut.] | Hansen, L.E [coaut.] | Souza, E [coaut.].
Material type: materialTypeLabelArticlePublisher: 2006 In: Cereal Chemistry v. 83, no. 3, p. 287-292634253
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Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0009-0352

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