Factors affecting the quality of milling wheats produced in a high yield situation
Material type: ArticlePublication details: 1993 In: Aspects of Applied Biology v. 36, p. 241-250633716Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Article | CIMMYT Knowledge Center: John Woolston Library | Reprints Collection | REP-12387 (Browse shelf(Opens below)) | 1 | Available | 633716 |
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Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0265-1491
English
0306
Lucia Segura
Reprints Collection