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Isolation and properties of an a- amylase inhibitor (0.53) from wheat (Triticum aestivum)

By: Contributor(s): Material type: ArticleArticlePublication details: 1982 In: Agricultural and Biological Chemistry v. 46, no. 11, p. 2873-2875
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Item type Current library Collection Call number Status Date due Barcode Item holds
Article CIMMYT Knowledge Center: John Woolston Library Reprints Collection REP-2991 (Browse shelf(Opens below)) Available
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