Gel filtration and characterization of neutral salt extracted wheat gluten proteins varying in hydrophobic properties
Material type: ArticlePublication details: 1984ISSN:- 0009-0352
- 84-115388
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Article | CIMMYT Knowledge Center: John Woolston Library | AGRIS Collection | 84-115388 (Browse shelf(Opens below)) | Available |
Total holds: 0
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ill. Includes references
English
AGRIS Collection