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Enzymatic hydrolysis and vole bioassay for estimation of the nutritive quality of maize

By: Contributor(s): Material type: ArticleArticlePublication details: 1976ISSN:
  • 0022-1147
Subject(s): DDC classification:
  • 77-141015
In: Journal of Food Science (USA). (Nov 1976). v. 41(6) p. 1387-1391
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