Wheat flour proteins and baking quality. [Conference paper]
Material type: TextLanguage: En Publication details: 1979Subject(s): DDC classification:- 80-549554
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Reprint | CIMMYT Knowledge Center: John Woolston Library | AGRIS Collection | 80-549554 (Browse shelf(Opens below)) | 1 | Available | 80-549554 |
Total holds: 0
English
COMOD
AGRIS Collection