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Animals--potentials and limitations for human food

By:

Jacobson, N.L

Contributor(s):

Jacobson, G.N [coaut.]

Material type: Text

Text

TextLanguage: En Publication details: 1977Subject(s):

DDC classification:

78-291601

In: Duncan, E.R. (ed.). Dimensions of world food problems. Ames, Iowa (USA). Iowa State University Press. 1977. p. 136-15178-291601

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Holdings ( 1 )
Title notes ( 4 )

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Reprint	CIMMYT Knowledge Center: John Woolston Library	AGRIS Collection	78-291601 (Browse shelf(Opens below))	1	Available		78-291601

Total holds: 0

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Previous	78-290766 Field manual for weed control research	78-290773 1978 field crops herbicide manual for dealers and custom applicators	78-290942 Food losses--situation and opportunities for improvement [Processing]	78-291601 Animals--potentials and limitations for human food	78-291604 Are U.S. animal scientists prepared to help small farmers in developing countries?	78-294431 Manufacturers of pesticide application equipment, a worldwide categorized partial listing [Directories]	78-294774 Energy use in food production	Next

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