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A dimethyl sulfoxide preparative treatment for sectioning cereal grains

By: Contributor(s): Material type: ArticleArticleLanguage: English Publication details: St. Paul, MN (USA) : AACC, 1978.ISSN:
  • 0009-0352
  • 1943-3638 (Online)
Subject(s): In: Cereal Chemistry v. 55, no. 6, p. 908-912604978, 612224Summary: Cereal kernel structure can yield useful data for plant breeding and taxonomic research and for subsequent milling and processing of new cultivars or hybrids. The difficulty of sectioning cereals has limited routine examination of kernel structure. A dimethyl sulfoxide (DMSO) pretreatment was developed during evaluation of wheat, barley, rye, and their intergeneric hybrids to permit simple and rapid sectioning. Kernels were supported in cork, treated with 80% (v/v) aqueous DMSO, air dried, and sectioned on a rotary microtome equipped with a razor blade adapter. Sections were dehydrated, cleared, and mounted for light microscopy. Aleurone cells, endosperm cells, and starch granules also were observed by polarized light and Nomarski interference-contrast microscopy to visualize starch birefringence and other details not possible by bright field illumination. The technique is much less laborious than paraffin embedding, freezing, and glass knife sectioning; maintains the physical integrity of the kernel; and limits artifact development. Its use has been extended to other cereals, legumes, and oilseeds.
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Article CIMMYT Knowledge Center: John Woolston Library CIMMYT Staff Publications Collection CIS-452 (Browse shelf(Opens below)) 1 Available 604978
Article CIMMYT Knowledge Center: John Woolston Library CIMMYT Staff Publications Collection CIS-452 (Browse shelf(Opens below)) 2 Available 612224
Total holds: 0

Illustratrions, literature cited p. 911-912

Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0009-0352

Peer review

Cereal kernel structure can yield useful data for plant breeding and taxonomic research and for subsequent milling and processing of new cultivars or hybrids. The difficulty of sectioning cereals has limited routine examination of kernel structure. A dimethyl sulfoxide (DMSO) pretreatment was developed during evaluation of wheat, barley, rye, and their intergeneric hybrids to permit simple and rapid sectioning. Kernels were supported in cork, treated with 80% (v/v) aqueous DMSO, air dried, and sectioned on a rotary microtome equipped with a razor blade adapter. Sections were dehydrated, cleared, and mounted for light microscopy. Aleurone cells, endosperm cells, and starch granules also were observed by polarized light and Nomarski interference-contrast microscopy to visualize starch birefringence and other details not possible by bright field illumination. The technique is much less laborious than paraffin embedding, freezing, and glass knife sectioning; maintains the physical integrity of the kernel; and limits artifact development. Its use has been extended to other cereals, legumes, and oilseeds.

Text in English

MIC 8222-R|3

CIMMYT Staff Publications Collection

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