Genetic improvement of crop foods
Material type: ArticleLanguage: En Publication details: 1972Subject(s): In: Nutrition Today v. 7, no. 1, p. 20-21,24-25603705, 609615Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Article | CIMMYT Knowledge Center: John Woolston Library | Norman Borlaug Publications Collection | B5731-R (Browse shelf(Opens below)) | 1 | Available | 603705 | |||
Article | CIMMYT Knowledge Center: John Woolston Library | Norman Borlaug Publications Collection | B5731-R (Browse shelf(Opens below)) | 2 | Available | 609615 |
Total holds: 0
English
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Norman Borlaug Publications Collection