MARC details
000 -LEADER |
fixed length control field |
02107nam a22003617a 4500 |
001 - CONTROL NUMBER |
control field |
G98898 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MX-TxCIM |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220205062609.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
121211s ||||f| 0 p|p||0|| | |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780470962916 (Print) 9781118728482 (Online) |
024 8# - OTHER STANDARD IDENTIFIER |
Standard number or code |
https://doi.org/10.1002/9781118728482.ch10 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
MX-TxCIM |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
CIS-7601 |
100 1# - MAIN ENTRY--PERSONAL NAME |
9 (RLIN) |
875 |
Personal name |
BABU, R. |
Miscellaneous information |
Global Maize Program |
Field link and sequence number |
INT2925 |
245 00 - TITLE STATEMENT |
Title |
Biofortified maize - a genetic avenue for nutritional security |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Chichester, UK |
Name of publisher, distributor, etc. |
John Wiley and Sons Ltd : |
Date of publication, distribution, etc. |
2014 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
p. 161-176 |
520 ## - SUMMARY, ETC. |
Summary, etc. |
This chapter reviews the biochemical characteristics of normal grain maize, its nutritional deficiencies, with special reference to imbalanced amino acid composition in the endosperm, low carotenoid and high phytic acid content, and various scientific approaches to ?biofortify? maize grain. Quality protein maize (QPM) represents an excellent technological intervention, which contains twice the amount of lysine and tryptophan as normal maize. The recent discovery of two key genes influencing grain carotenoid composition has enabled increasing the beta carotene content of yellow maize two- to tenfold in the tropical germplasm. A number of scientific advances have been made in understanding the phytate metabolic pathway in maize, which appears promising for product development in the future. The biofortification objectives in maize are likely to evolve further as new targets such as antioxidant and prebiotic content and bioavailability emerge relevant to the target sub-populations. |
536 ## - FUNDING INFORMATION NOTE |
Text of note |
Global Maize Program |
546 ## - LANGUAGE NOTE |
Language note |
English |
594 ## - STAFFID |
StaffID |
INT2925|INT2691|INT3057 |
595 ## - COLLECTION |
Collection |
CIMMYT Staff Publications Collection |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Biofortification |
9 (RLIN) |
1731 |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
genetic avenue |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
grain maize |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
nutritional deficiencies |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
quality protein maize (QPM) |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Varshney, R.K.Tuberosa, R. |
700 1# - ADDED ENTRY--PERSONAL NAME |
9 (RLIN) |
850 |
Personal name |
Palacios-Rojas, N. |
Miscellaneous information |
Global Maize Program |
Field link and sequence number |
INT2691 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Prasanna, B.M. |
Miscellaneous information |
Global Maize Program |
Field link and sequence number |
INT3057 |
9 (RLIN) |
887 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Reprint |