MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02738naa a22003737a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
G98148 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MX-TxCIM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240401212809.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
240401s2013 xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
978-1-4614-8319-9 |
| 024 8# - OTHER STANDARD IDENTIFIER |
|---|
| Standard number or code |
https://doi.org/10.1007/978-1-4614-8320-5_2 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MX-TxCIM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
CIS-7333 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
880 |
| Personal name |
Velu, G. |
| Miscellaneous information |
Global Wheat Program |
| Field link and sequence number |
INT2983 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Chapter 2. Phenotyping in wheat breeding |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New York (USA) : |
| Name of publisher, distributor, etc. |
Springer, |
| Date of publication, distribution, etc. |
2013. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Approximately 25 % of global agricultural land is utilized for wheat cultivation, making wheat the largest food crop worldwide in terms of area. Wheat is the second most produced cereal crop after Maize with more than 650 million tons produced every year. Wheat productivity is increasing at less than 1 percent annually, while the annual productivity must increase at 2 % annually to meet the global demand. The potential of increasing arable land is limited; hence future increases in wheat production must be achieved by enhancing the productivity per unit area. Increasing grain yield, yield stability, resistance/tolerance to biotic and abiotic stresses, and end-use quality characteristics are among the most important wheat breeding goals. The Green Revolution wheat varieties performed well in terms of responsiveness to fertilizer application and water-use efficiency. But now there is not a lot more water to spare, and fertilizer usage in some places has already passed saturation point, so a new Green Revolution will have to make even more efficient use of existing resources. Efficient phenotyping techniques are essential to develop new wheat varieties with higher yield potential, tolerate high temperatures and improved water-use efficiency or drought tolerance due to climate change and the dwindling supply of irrigation water. This book chapter describes various phenotyping techniques being used in national and international wheat breeding programs. |
| 536 ## - FUNDING INFORMATION NOTE |
|---|
| Text of note |
Global Wheat Program |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Text in English |
| 594 ## - STAFFID |
|---|
| StaffID |
INT2983|INT0610 |
| 595 ## - COLLECTION |
|---|
| Collection |
CIMMYT Staff Publications Collection |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biofortification |
| 9 (RLIN) |
1731 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Wheat |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1310 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Phenotyping |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1437 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Grain |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1138 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Yield potential |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
30986 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biotic stress |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
7593 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Abiotic stress |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
3448 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Quality |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1231 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biofortification |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1731 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Singh, R.P. |
| Miscellaneous information |
Global Wheat Program |
| Field link and sequence number |
INT0610 |
| 9 (RLIN) |
825 |
| 773 0# - HOST ITEM ENTRY |
|---|
| Place, publisher, and date of publication |
New York (USA) : Springer, 2013. |
| Related parts |
p. 41-71 |
| Title |
Phenotyping for Plant Breeding: Applications of Phenotyping Methods for Crop Improvement |
| International Standard Book Number |
978-1-4614-8319-9 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Book part |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Suppress in OPAC |
No |