Knowledge Center Catalog

Nature-positive agriculture-a way forward towards resilient agrifood systems (Record no. 68649)

MARC details
000 -LEADER
fixed length control field 03240nab|a22004097a|4500
001 - CONTROL NUMBER
control field 68649
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251127103206.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 20252s2025||||mx |||p|op||||00||0|eng|d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 2071-1050 (Online)
024 8# - OTHER STANDARD IDENTIFIER
Standard number or code https://doi.org/10.3390/su17031151
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kaushal, M.
9 (RLIN) 23552
245 10 - TITLE STATEMENT
Title Nature-positive agriculture-a way forward towards resilient agrifood systems
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Basel (Switzerland) :
Name of publisher, distributor, etc. MDPI,
Date of publication, distribution, etc. 2025.
500 ## - GENERAL NOTE
General note Peer review
500 ## - GENERAL NOTE
General note Open Access
520 ## - SUMMARY, ETC.
Summary, etc. Current food production systems rely heavily on resource-poor small-scale farmers in the global south. Concomitantly, the agrifood systems are exacerbated by various a/biotic challenges, including low-input agriculture and climate crisis. The recent global food crisis further escalates the production and consumption challenges in the global market. With these challenges, coordinated efforts to address the world's agrifood systems challenges have never been more urgent than now. This includes the implementation of deeply interconnected activities of food, land, and water systems and relationships among producers and consumers that operate across political boundaries. Nature-positive agriculture represents interventions both at the farm and landscape level that include a systems approach for the management of diverse issues across the land-water-food nexus. In the present article, we focus on the history of traditional farming and how it evolved into today's nature-positive agriculture, including its limitations and opportunities. The review also explains the most impactful indicators for successful nature-positive agriculture, including sustainable management of soil, crops, seeds, pests, and mixed farming systems, including forages and livestock. Finally, the review explains the dynamics of nature-positive agriculture in the context of small-scale farming systems and how multilateral organizations like the CGIAR are converting this into transformative actions and impact. To address the climate crisis, CGIAR established the paradigm of nature-positive solutions as part of its research and development efforts aimed at transforming food, land, and water systems into more resilient and sustainable pathways.
546 ## - LANGUAGE NOTE
Language note Text in English
597 ## - CGIAR Initiative
CGIAR Impact area Environmental health & biodiversity
CGIAR Initiative Nature-Positive Solutions
CGIAR Action areas Resilient Agrifood Systems
Donor or Funder CGIAR Trust Fund
CGSpace handle https://hdl.handle.net/10568/172805
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Soil
Source of heading or term AGROVOC
9 (RLIN) 4828
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biodiversity
Source of heading or term AGROVOC
9 (RLIN) 1403
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Crop production
Source of heading or term AGROVOC
9 (RLIN) 1063
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Seed systems
Source of heading or term AGROVOC
9 (RLIN) 19811
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Livestock systems
Source of heading or term AGROVOC
9 (RLIN) 38477
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Agrifood systems
Source of heading or term AGROVOC
9 (RLIN) 9689
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Atieno, M.
9 (RLIN) 38478
700 1# - ADDED ENTRY--PERSONAL NAME
Field link and sequence number 001710897
Personal name Odjo, S.
Miscellaneous information Sustainable Agrifood Systems
9 (RLIN) 14751
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Baijukya, F.
9 (RLIN) 21489
700 0# - ADDED ENTRY--PERSONAL NAME
Personal name Yosef Gebrehawaryat Kidane
9 (RLIN) 32950
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Fadda, C.
9 (RLIN) 13107
773 0# - HOST ITEM ENTRY
Title Sustainability
Related parts v. 17, no. 3, art. 1151
Place, publisher, and date of publication Basel (Switzerland) : MDPI, 2025.
International Standard Serial Number 2071-1050
856 4# - ELECTRONIC LOCATION AND ACCESS
Link text Open Access through DSpace
Uniform Resource Identifier https://hdl.handle.net/10883/35543
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Article
Suppress in OPAC No
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Date last seen Total Checkouts Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
02/23/2025   02/23/2025 Article Not Lost Dewey Decimal Classification     CIMMYT Staff Publications Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 02/23/2025

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