Knowledge Center Catalog

Chapter 3. Cereal–legume cropping systems for enhanced productivity, food security, and resilience (Record no. 68535)

MARC details
000 -LEADER
fixed length control field 02461nab|a22003617a|4500
001 - CONTROL NUMBER
control field 68535
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250709123548.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250123s2022 xxk||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-80062-160-2
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-78924-835-7 (Online)
024 8# - OTHER STANDARD IDENTIFIER
Standard number or code https://doi.org/10.1079/9781800621602.0003
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chikowo, R.
Field link and sequence number 001713580
Miscellaneous information Sustainable Agrifood Systems
9 (RLIN) 3959
245 10 - TITLE STATEMENT
Title Chapter 3. Cereal–legume cropping systems for enhanced productivity, food security, and resilience
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. United Kingdom :
Name of publisher, distributor, etc. CAB International,
Date of publication, distribution, etc. 2022.
500 ## - GENERAL NOTE
General note Open Access
520 ## - SUMMARY, ETC.
Summary, etc. This chapter presents four approaches to the integration of legumes (such as soyabean, groundnut, and cowpea) in maize-dominated systems, through intercropping, efficient spatial arrangements, and legume-cereal sequences: (i) grain legume-maize rotations for increased yield stability on smallholder farms, (ii) 'doubled-up' legume technology for soil fertility maintenance and human nutrition, (iii) innovative maize-common bean (Phaseolus vulgaris) intercropping and fertilizer application for improved productivity, (iv) targeted cropping sequences (rotations adapted to farm size limitations and farmer goals) and associated elements for sustainable intensification on small farms. The first three technologies are based specifically on legumes that smallholder farmers can introduce to increase the productivity of their farms. The fourth demonstrates how different legume-based technologies can be integrated on farms with different resources, allowing farmers to diversify and intensify their production in a sustainable manner.
546 ## - LANGUAGE NOTE
Language note Text in English
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cropping systems
Source of heading or term AGROVOC
9 (RLIN) 1068
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Intercropping
Source of heading or term AGROVOC
9 (RLIN) 6135
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cropping patterns
Source of heading or term AGROVOC
9 (RLIN) 1067
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Legumes
Source of heading or term AGROVOC
9 (RLIN) 1963
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Maize
Source of heading or term AGROVOC
9 (RLIN) 1173
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name East Africa
Source of heading or term AGROVOC
9 (RLIN) 4387
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Southern Africa
Source of heading or term AGROVOC
9 (RLIN) 1954
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chirwa, R.
9 (RLIN) 8970
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Snapp, S.S.
Field link and sequence number 001712907
Miscellaneous information Sustainable Agrifood Systems
9 (RLIN) 7149
773 0# - HOST ITEM ENTRY
Title Sustainable Agricultural Intensification: A Handbook for Practitioners in East and Southern Africa
Related parts p. 33-47
Place, publisher, and date of publication United Kingdom : CAB International, 2022.
International Standard Book Number 978-1-80062-160-2
856 4# - ELECTRONIC LOCATION AND ACCESS
Link text Open Access through DSpace
Uniform Resource Identifier https://hdl.handle.net/10883/35413
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book part
Suppress in OPAC No
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Date last seen Total Checkouts Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
01/23/2025   01/23/2025 Book part Not Lost Dewey Decimal Classification     CIMMYT Staff Publications Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 01/23/2025

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