MARC details
000 -LEADER |
fixed length control field |
03554nab|a22004577a|4500 |
001 - CONTROL NUMBER |
control field |
68346 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MX-TxCIM |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20241218145830.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
202411s2024||||mx |||p|op||||00||0|eng|d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
2571-581X (Online) |
024 8# - OTHER STANDARD IDENTIFIER |
Standard number or code |
https://doi.org/10.3389/fsufs.2024.1409370 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
MX-TxCIM |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
eng |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mishra, A.K. |
9 (RLIN) |
29649 |
245 10 - TITLE STATEMENT |
Title |
Assessing the impact of rice-wheat-maize residue decomposition rate and nutrient dynamics of residue and soil using different placement method in the IGP of India |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Switzerland : |
Name of publisher, distributor, etc. |
Frontiers Media, |
Date of publication, distribution, etc. |
2024. |
500 ## - GENERAL NOTE |
General note |
Peer review |
500 ## - GENERAL NOTE |
General note |
Open Access |
520 ## - SUMMARY, ETC. |
Summary, etc. |
The rice-wheat cropping system (RWCS) provides the world's population with staple foods, and it is crucial to maintain global food demand and security. Food systems are a complex ecosystem and sustain many feedback mechanisms. Crop residue management is one of those feedback mechanisms that was assessed under conservation agriculture, and a decomposition study was analyzed for the rice-wheat cropping system using rice, wheat, and maize crop residue for decomposition rate and nutrients release under agricultural practices (zero till, raised beds). Different zero tillage techniques in Samastipur demonstrated an accelerated decomposition trend, which was especially noticeable in the straw from wheat and rice. At the same time, permanent bed systems showed a relatively larger residue mass, especially in the case of wheat and maize straw. Permanent bed systems (wheat-maize system), particularly those using wheat straw, held the largest amounts of residue mass when the total residue mass throughout the sites was taken into account. Samastipur showed higher nutrient release for all the rice residue in wheat, rice residue in maize, and wheat residue in rice except maize residue in rice as compared to the Karnal sites. Decomposition kinetics, modeled via a first-order exponential decay function, showed high correlations (R2: 0.941 to 0.996) across treatment methods. The research underscores the significant effect of agroecological factors on residue decomposition and nutrient release, irrespective of residue type, highlighting the importance of tailored residue management practices for enhanced nutrient cycling and sustainability. These findings contribute to the optimization of residue management strategies in RWCS, promoting sustainable agriculture practices in the face of climate change and increasing food security demands. |
546 ## - LANGUAGE NOTE |
Language note |
Text in English |
591 ## - CATALOGING NOTES |
Affiliation |
Jat, H.S. : Not in IRS staff list but CIMMYT Affiliation |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Crop residues |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1064 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Degradation |
Source of heading or term |
AGROVOC |
9 (RLIN) |
12234 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Resource conservation |
Source of heading or term |
AGROVOC |
9 (RLIN) |
6652 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Recycling |
Source of heading or term |
AGROVOC |
9 (RLIN) |
17352 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Raised beds |
Source of heading or term |
AGROVOC |
9 (RLIN) |
26289 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cropping systems |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1068 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Rice |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1243 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Wheat |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1310 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Maize |
Source of heading or term |
AGROVOC |
9 (RLIN) |
1173 |
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
India |
Source of heading or term |
AGROVOC |
9 (RLIN) |
3726 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Shinjo, H. |
9 (RLIN) |
29651 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Jat, H.S. |
9 (RLIN) |
5697 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Jat, M.L. |
Miscellaneous information |
Formerly Sustainable Agrifood Systems |
Field link and sequence number |
INT3072 |
9 (RLIN) |
889 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Jat, R.K. |
Miscellaneous information |
Borlaug Institute for South Asia |
Field link and sequence number |
INT3419 |
9 (RLIN) |
953 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Funakawa, S. |
9 (RLIN) |
29652 |
773 0# - HOST ITEM ENTRY |
Title |
Frontiers in Sustainable Food Systems |
Related parts |
v. 8, art. 1409370 |
Place, publisher, and date of publication |
Switzerland : Frontiers Media, 2024. |
International Standard Serial Number |
2571-581X |
856 4# - ELECTRONIC LOCATION AND ACCESS |
Link text |
Open Access through DSpace |
Uniform Resource Identifier |
https://hdl.handle.net/10883/35161 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Article |
Suppress in OPAC |
No |
Source of classification or shelving scheme |
Dewey Decimal Classification |