MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02276nab a22003977a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
67850 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MX-TxCIM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250311130419.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240827s1982 -us|||p|op||| 00| 0 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
0021-8561 |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
1520-5118 (Online) |
| 024 8# - OTHER STANDARD IDENTIFIER |
|---|
| Standard number or code |
https://doi.org/10.1021/jf00109a014 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MX-TxCIM |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Daiber, K.H. |
| 9 (RLIN) |
36670 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Effects of formaldehyde on protein extraction and quality of high- and low-tannin sorghum |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
United States of America : |
| Name of publisher, distributor, etc. |
American Chemical Society, |
| Date of publication, distribution, etc. |
1982. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Peer review |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Dilute solutions of formaldehyde were used to inactivate the tannins in high-tannin (bird-resistant) sorghum. By means of this treatment it was shown that high-and low-tannin sorghums contain similar proportions of the different classes of protein. The differences observed in protein yield, when high-tannin sorghums are extracted (without pretreatment) by using the Landry and Moureaux fractionation are due to interactions between tannins an albumin, globulin, and prolamin proteins, the majority of these proteins being rendered insoluble in their usual solvents. In addition, electrophoresis indicated that those proteins which were extractables from high-tannin sorghum were bound to tannins. As formaldehyde facilitated the quantitative extraction of proteins from high-tannin sorghum it is suggested that it may have a more genera application in the study of proteins from plant material rich in polyphenols. |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Text in English |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Effects |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
34058 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Formaldehyde |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
36671 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Proteins |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1224 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Quality |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1231 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Tannins |
| 9 (RLIN) |
31904 |
| Source of heading or term |
AGROVOC |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Sorghum |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
2002 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Yields |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1313 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Albumins |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
34116 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Globulins |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
34119 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Prolamins |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
18274 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Electrophoresis |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
1094 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Polyphenols |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
19467 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Taylor, J.R.N. |
| 9 (RLIN) |
6405 |
| 773 0# - HOST ITEM ENTRY |
|---|
| Place, publisher, and date of publication |
United States of America : American Chemical Society, 1982. |
| Related parts |
v. 30, no. 1, p. 70–72 |
| Title |
Journal of Agricultural and Food Chemistry |
| Record control number |
G444388 |
| International Standard Serial Number |
0021-8561 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Article |
| Suppress in OPAC |
No |