Valorisation of plant seed as natural bioactive compounds by various extraction methods : (Record no. 67462)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02941nab|a22003977a|4500 |
| 001 - CONTROL NUMBER | |
| control field | 67462 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MX-TxCIM |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240506162401.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 20244s2024||||mx |||p|op||||00||0|eng|d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 0924-2244 |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 1879-3053 (Online) |
| 024 8# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | https://doi.org/10.1016/j.tifs.2021.12.010 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MX-TxCIM |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mohd Daud, N. |
| 9 (RLIN) | 33831 |
| 245 10 - TITLE STATEMENT | |
| Title | Valorisation of plant seed as natural bioactive compounds by various extraction methods : |
| Remainder of title | A review |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | Elsevier Ltd., |
| Date of publication, distribution, etc. | 2022. |
| Place of publication, distribution, etc. | United Kingdom : |
| 500 ## - GENERAL NOTE | |
| General note | Peer review |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Background. The extraction of essential oil from plant seeds has a great economic potential for applications in the pharmaceutical, cosmeceutical and food industries. Oilseeds contain various phytochemical compounds such as polyphenols, fatty acids and flavonoids, which are essential for the health maintenance and prevention of disease. Seeds are generally regarded as waste in the agricultural industry; hence the maximum usage of seeds will greatly reduce the problem of final disposal. Scope and approach. This review describes conventional; Soxhlet, Hydrodistillation, Microwave-Assisted and modern; Supercritical Carbon Dioxide, Subcritical water, High Hydrostatic Pressure, Ultrasound-assisted extraction methods with a focus on parameters that affect each technique. Comparisons of its oil yield and the recovery of seeds from different plants are considered to assess the efficiency of the method of selection. Parameters such as time, temperature, pressure and particle size which influence the production of oil ield and its quality are also highlighted. Key findings and conclusions. Conventional extraction methods are usually use polar or non-polar solvents, with lower temperature and requires longer time to produce high yield. The application of high microwave power can also obtain high yields in short period of time. While, modern method uses pressure or elevated temperature with increasing flow rate can increase the oil yield in shorter time. Therefore, the selection of the most effective methods of extracting oil from plant seeds is important to preserve the quality and achieving maximum effect. |
| 546 ## - LANGUAGE NOTE | |
| Language note | Text in English |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 33832 |
| Topical term or geographic name as entry element | Essential oils |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 1313 |
| Topical term or geographic name as entry element | Yields |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 17631 |
| Topical term or geographic name as entry element | Bioactive compounds |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | AGROVOC |
| 9 (RLIN) | 6636 |
| Topical term or geographic name as entry element | Extraction |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33833 |
| Personal name | Putra, N.R. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33834 |
| Personal name | Jamaludin, R. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33835 |
| Personal name | Md Norodin, N.S. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33836 |
| Personal name | Sarkawi, N.S. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33837 |
| Personal name | Hamzah, M.H.S. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33838 |
| Personal name | Mohd Nasir, H. |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33839 |
| Personal name | Dayang Norulfairuz Abang Zaidel |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33840 |
| Personal name | Mohd Azizi Che Yunus |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 33841 |
| Personal name | Liza Md Salleh |
| 773 0# - HOST ITEM ENTRY | |
| Title | Trends in Food Science and Technology |
| Place, publisher, and date of publication | United Kingdom : Elsevier Ltd., 2021. |
| Related parts | v. 119, p. 201-214 |
| International Standard Serial Number | 0924-2244 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Article |
| Suppress in OPAC | No |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Date last seen | Total Checkouts | Price effective from | Koha item type | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Date acquired |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 04/30/2024 | 04/30/2024 | Article | Not Lost | Dewey Decimal Classification | Reprints Collection | CIMMYT Knowledge Center: John Woolston Library | CIMMYT Knowledge Center: John Woolston Library | 04/30/2024 |