MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03305nam a22003737a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
66872 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MX-TxCIM |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240111184356.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
231211s2023 fr ||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
MX-TxCIM |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Muindi, P. |
| 9 (RLIN) |
8425 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Introducing the non-rancidity trait into pearl millet seed : |
| Remainder of title |
scenarios for achieving future impact in Kenya |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
France : |
| Name of publisher, distributor, etc. |
CGIAR, |
| Date of publication, distribution, etc. |
2023. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
6 pages |
| 490 ## - SERIES STATEMENT |
|---|
| Series statement |
Market Intelligence : |
| Volume/sequential designation |
Brief 7 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Open Access |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
The International Maize and Wheat Improvement Center (CIMMYT) and partners are working to apply CRISPR technology to achieve a step-change in pearl millet seed product design: altering fatty acid metabolism to achieve the non-rancidity trait to create grain that when milled into flour has extended shelf life. Kenya is a country where the regulatory environment permits the introduction of gene-edited seed products when derived from site directed nuclease 1 and 2 derived technologies. Market intelligence looked to shed light on the question, If such a seed product were available in Kenya, what would be the potential relevance for millet farming and value chains? This brief explores that question by examining the context in which millet is produced, processed, and sold and the associated expectations and requirements of farmers, consumers, and processors. Data were collected through interviews with millet farmers (n=35) and rural consumers (n=35), local processors (n=14), traders (n=3), and flour producers (n=6). Value chain actors reported rancidity as a problem, but it was not perceived to be a primary challenge. Rancidity was overshadowed by larger challenges related to lack of improved seeds of any type, low production volumes, and postharvest challenges. Achieving impact from millet seed products with extended shelf life rests on changing expectations about the commercial opportunities for millet flour (such as flour-blending policies) and building viable, high performing seed systems with new varieties that address farmers’ needs, such as high yield, drought tolerance, and bird resistance. This brief concludes with future scenarios on how non-rancidity millet could deliver impact at scale. |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Text in English |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Pearl millet |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
13920 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Rancidity |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
29208 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Seed |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
9893 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Value chains |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
11442 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Market intelligence |
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
27092 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Source of heading or term |
AGROVOC |
| 9 (RLIN) |
3783 |
| Geographic name |
Kenya |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Khaemba, C. |
| 9 (RLIN) |
32479 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rutsaert, P. |
| 9 (RLIN) |
11441 |
| Field link and sequence number |
001711470 |
| Miscellaneous information |
Sustainable Agrifood Systems |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Field link and sequence number |
001710879 |
| Personal name |
Donovan, J.A. |
| Miscellaneous information |
Socieoconomics Program |
| -- |
Sustainable Agrifood Systems |
| 9 (RLIN) |
6218 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bandyopadhyay, A. |
| 9 (RLIN) |
25685 |
| Field link and sequence number |
001714002 |
| Miscellaneous information |
Genetic Resources Program |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hearne, S. |
| 9 (RLIN) |
912 |
| Field link and sequence number |
INT3287 |
| Miscellaneous information |
Genetic Resources Program |
| 856 4# - ELECTRONIC LOCATION AND ACCESS |
|---|
| Link text |
Open Access through DSpace |
| Uniform Resource Identifier |
https://hdl.handle.net/10883/22814 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Brochures |
| Suppress in OPAC |
No |
| Source of classification or shelving scheme |
Dewey Decimal Classification |