Knowledge Center Catalog

Biotechnology : (Record no. 66645)

MARC details
000 -LEADER
fixed length control field 01751nam a22003257a 4500
001 - CONTROL NUMBER
control field 66645
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240903231021.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231123s1996 us ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-12-084562-8
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.6078 BEC
100 1# - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 32197
Personal name Becker, J.M.
245 10 - TITLE STATEMENT
Title Biotechnology :
Remainder of title A laboratory course
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. California (United States of America) :
Name of publisher, distributor, etc. Academic Press,
Date of publication, distribution, etc. 1996.
300 ## - PHYSICAL DESCRIPTION
Extent xx, 261 pages.
520 ## - SUMMARY, ETC.
Summary, etc. The objectives of this Second Edition of Biotechnology: A Laboratory Course remain unchanged: to create a text that consists of a series of laboratory exercises that integrate molecular biology with protein biochemistry techniques while providing a continuum of experiments. The course begins with basic techniques and culminates in the utilization of previously acquired technical experience and experimental material. Two organisms, Saccharomyces cerevisiae and Escherichia coli, a single plasmid, and a single enzyme are the experimental material, yet the procedures and principles demonstrated are widely applicable to other systems. This text will serve as an excellent aid in the establishment or instruction of introductory courses in the biological sciences.
546 ## - LANGUAGE NOTE
Language note Text in English
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 5143
Topical term or geographic name as entry element Biotechnology
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 1183
Topical term or geographic name as entry element Molecular Biology
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 5308
Topical term or geographic name as entry element Laboratory experimentation
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 5199
Topical term or geographic name as entry element Training courses
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 3842
Topical term or geographic name as entry element Training programmes
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 4738
Topical term or geographic name as entry element Training materials
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 22928
Topical term or geographic name as entry element Capacity development
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 32198
Personal name Caldwell, G.A.
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 32199
Personal name Zachago, E.A
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Suppress in OPAC No
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
11/23/2023   660.6078 BEC 642894 1 11/23/2023 Book Not Lost Dewey Decimal Classification     General Book Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 11/23/2023

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