Knowledge Center Catalog

Chapter 6. Wheat diversity changes in China, 1982-97 (Record no. 65422)

MARC details
000 -LEADER
fixed length control field 01963nab|a22003017a|4500
001 - CONTROL NUMBER
control field 65422
003 - CONTROL NUMBER IDENTIFIER
control field MX-TxCIM
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220708175109.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 20194s2019||||mx |||p|op||||00||0|eng|d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-57808-575-0
040 ## - CATALOGING SOURCE
Original cataloging agency MX-TxCIM
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Ruifa Hu
9 (RLIN) 6602
245 10 - TITLE STATEMENT
Title Chapter 6. Wheat diversity changes in China, 1982-97
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Science Publishers,
Date of publication, distribution, etc. 2019.
Place of publication, distribution, etc. USA :
300 ## - PHYSICAL DESCRIPTION
Extent 21 pages
500 ## - GENERAL NOTE
General note Peer review
520 ## - SUMMARY, ETC.
Summary, etc. Changes in production and consumption patterns for wheat in China have combined with changing production constraints to induce new wheat breeding priorities since 1950. These factors together have shaped the selection of new genetic materials by wheat breeders and have in turn induced changes in the level and trends of wheat diversity in China. Using three taxonomies-namely named varieties, morphological characteristics, and pedigree data-we compared measures of spatial diversity across seven key wheat-producing provinces from 1982 to 1997. Diversity based on genealogical and morphological data has generally increased since 1982, though there have been some significant differences between provinces, with Hebei showing a higher and Sichuan showing a lower level of diversity than the other provinces. Diversity based on named varieties has not exhibited precisely the same pattern. Nevertheless, with notable exceptions, diversity at the province and national levels in China has generally been high by international standards, whichever measure is used.
546 ## - LANGUAGE NOTE
Language note Text in English
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 1310
Topical term or geographic name as entry element Wheat
Source of heading or term AGROVOC
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 1029
Topical term or geographic name as entry element Breeding
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 1303
Topical term or geographic name as entry element Varieties
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term AGROVOC
9 (RLIN) 9142
Topical term or geographic name as entry element Research
651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Source of heading or term AGROVOC
9 (RLIN) 3990
Geographic name China
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Meng, E.C.H.
9 (RLIN) 6601
773 0# - HOST ITEM ENTRY
Title Economic Analysis of Diversity in Modern Wheat
Related parts p. 85-105
Place, publisher, and date of publication USA : Science Publishers, 2009.
International Standard Book Number 978-1-57808-575-0
Record control number G93744
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book part
Suppress in OPAC No
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Date last seen Total Checkouts Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Withdrawn status Home library Current library Date acquired
07/03/2022   07/03/2022 Book part Not Lost Dewey Decimal Classification     CIMMYT Staff Publications Collection   CIMMYT Knowledge Center: John Woolston Library CIMMYT Knowledge Center: John Woolston Library 07/03/2022

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